{"id":9150,"date":"2025-03-21T10:42:30","date_gmt":"2025-03-21T09:42:30","guid":{"rendered":"https:\/\/www.trustyourtaste.eu\/?p=9150"},"modified":"2025-07-08T10:26:37","modified_gmt":"2025-07-08T08:26:37","slug":"episode-1-introduction-to-pork-meat-and-deli-meats","status":"publish","type":"post","link":"https:\/\/www.trustyourtaste.eu\/en\/for-operators\/video-academy-en\/episode-1-introduction-to-pork-meat-and-deli-meats\/","title":{"rendered":"EPISODE 1 \u2013 INTRODUCTION TO PORK MEAT AND DELI MEATS"},"content":{"rendered":"<p>The first lesson, led by Alex Revelli Sorini, gastronomist and culinary historian, introduces the world of pork meat and deli meats. 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