UNFAIR PRACTICES IN THE AGRI-FOOD CHAIN: STEPS FORWARD AND UNRESOLVED ISSUES
The transposition of Directive 633/2019 has harmonised approaches to unfair commercial practices in the agri-food industry within the European single market. The directive, while leaving the usual room for manoeuvre to individual states, lays down common principles such as the
TIPS AND TRAINING FOR EXPORTING TO THE UNITED KINGDOM
With the UK's exit from the European Union, final as of 31/01/2020, the free movement of people, goods, services and capital to and from Europe is over. We find ourselves with two separate markets, different regulatory and legal spaces, resulting
How to communicate quality?
According to recent research, 90% of Italians talk about food and more than 70% get information online, but when looking for news only 6% do so on institutional sites! The risk of fake news is real and it is estimated